Super Tasty Pita Pizza

Ingredients

• 1 pita bread
• 4 cloves of garlic, minced
• 2 tablespoons of olive oil + 1 teaspoon
• ½ eggplant, sliced into round slices, approx. 1cm thick
• 1 tomato, chopped
• Approximately 7 pieces of ‘Fry’s chicken strips’
• ¼ cup of zucchini, chopped
• Handful of fresh basil, chopped + extra for garnish
• Handful of fresh parsley, chopped + extra for garnish
• Flavouring: salt, pepper, chilli flakes, mixed herbs

Method

1. Preheat the oven to 180°C
2. Fry the eggplant slices in a pan with a teaspoon of oil
3. Mince the garlic and combine with 2T olive oil, salt, pepper, chilli flakes and mixed herbs in a mortar and pestle until roughly combined
4. Coat the pita bread with the oil mixture
5. Evenly lay out the fried eggplant over the pita base
6. Top with tomatoes, zucchini, chicken strips and fresh herbs
7. Sprinkle a little more salt, pepper, chilli and mixed herbs over the pizza
8. Cook in the oven for approximately 20 minutes
9. Sprinkle the remaining basil and parsley over the cooked pizza and serve

Serves one